Author: Deborah Schwartz Griffin

Stockyard Burgers & Bones

Photos From The Grand Opening Of Two ‘Fork U’ Concept Restaurants

Recently, Deborah Schwartz Griffin joined the owners and guests in this restaurant opening celebration. Fork U Concepts, dba Stockyard Burgers and Bones and Taqueria Tsunami (Latin Asian Fusion) sister concepts, just opened their 3rd Stockyard Burgers & Bones and 6th Taqueria Tsunami as co-branded stores in Sandy Springs with a Friends & Family night Monday, November 6th 2017 and Grand Opening Tuesday, November 7th.

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Table & Main Restaurant Finances

“Renewed Understanding Of How To Manage Costs, Balance The Myriad Needs Of The Business, And Ultimately Create More Profit”

Ryan Pernice is the Founder of R.O. (Reckless Optimism) Hospitality Group – Table & Main, a Southern tavern and bourbon bar and Osteria Mattone, a neighborhood restaurant serving Regional Italian Cuisine with a focus on Roman fare both restaurants in the heart of Roswell.

Deborah Schwartz Griffin, TCFOS VP of Strategic Business Development cultivated a relationship with Ryan when he was working with the Castellucci Restaurant Group and years later through the Georgia Restaurant Association.

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